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Vinaigrette Pasta Chicken Salad
Did you know that a vinaigrette is one of the five basic
sauces used in traditional cooking?
This dish offers a twist on a classic vinaigrette using
delicious Pesto with Basil Sauce.
Combine with chicken or turkey to create a simple and
delicious meal for family and friends.
1 (9-ounce) package BUITONI® Three Cheese Tortellini
1 (7-ounce) container BUITONI® Pesto with Basil
3 tablespoons cider vinegar
1/2 teaspoon seasoned salt
1/4 teaspoon granulated sugar
1/8 teaspoon ground black pepper
2 cups or more cooked chicken or turkey, cut into strips
or cubes
1 1/2 cups sliced and halved zucchini
1/2 cup chopped red bell pepper
Cook, rinse and drain Tortellini according to package
directions. Combine Pesto with Basil, vinegar, seasoned
salt, sugar and pepper; mix well. Add chicken, pasta,
zucchini and bell pepper. Toss well. Serve immediately
or refrigerate. Makes 6 servings.
Recipe courtesy of Nestlé® and Meals.com.
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