Magical Biscuits

Pampered Chef - Heart of the Home

1 3/4 cups flour
1 3/4 teaspoons baking powder
1 3/4 teaspoons salt
1 cup whipping cream

Preheat the oven to 450. Mix the flour, baking powder and salt in a medium mixing bowl. Shake the whipping cream vigorously. Add to the flour mixture, stirring until a soft dough forms. Pat the dough 1/2 inch thick on a lightly floured surface. Cut with a 2 inch biscuit cutter. Arrange 1 inch apart on a lightly greased 11 x 17 inch baking sheet. Bake for 10-12 minutes or until golden brown. Serve immediately.

Per Serving (excluding unknown items): 203 Calories; 11g Fat (50.0% calories from fat); 3g Protein; 22g Carbohydrate; 1g Dietary Fiber; 41mg Cholesterol; 585mg Sodium. Exchanges: 1 1/2 Grain (Starch); 0 Non-Fat Milk; 2 Fat; 0 Other Carbohydrates.