1 cup lime juice

1 cup orange juice

3/4 cup cilantro -- chopped

3/4 cup olive oil

1/4 cup chili powder

1 tablespoon ground cumin

2 teaspoons salt

2 teaspoons hot chile sauce

6 cloves garlic -- minced

Combine lime juice, orange juice, cilantro, oil, chili powder, cumin, salt, hot pepper sauce, and garlic. place in a plastic bag. Pour desired amount marinade over chicken, reserve some of the marinade for basting. Marinade overnight in the refrigerator. Makes about 3 cups.