Baked Pork Chops with Beans

4 thick pork chops
to taste salt, pepper
1 tbsp. each brown sugar, Worcestershire sauce
1 medium onion, chopped
1 can (1 lb.) Boston baked beans
enough butter or margarine

Season chops with salt and pepper; brown well in pan. Place in shallow baking dish. Dot with butter. Mix remaining ingredients and pour over chops. Bake for 1 hour at 350º F.

Thanks Vernalisa