Wormy Head Sandwiches

These are fun to make, and even more fun to eat.

6 - 8 Small Hamburger Buns
16 oz Pkg. Sliced Bologna
Green Stuffed Olives
Black Olives
Tooth Picks
Leaf Lettuce
Mayonnaise or Mustard (optional)

Unwrap bologna and slice into thin strips. Place in bowl or plate and toss meat so the bologna will resemble a pile of worms. Place sandwich spread on bottom half of bun. Place a piece of lettuce on bottom half of bun. Pile bologna worms on lettuce. Place top half of bun on sandwich. With a tooth pick place the green olives for eyes and the black olive makes a cute nose. With pickles, fresh vegetable slices and a few of the kids’ favorite chips this makes for an exciting and memorable meal.

Note:

Leave some of the bologna hanging outside of the sandwiches to really achieve the desired "gross-ness".