Monster Cookies

4 eggs
3/4 cup margarine
2 cups sugar
1 1/2 cups brown sugar
1 teaspoon vanilla extract
2 cups peanut butter
3 teaspoons baking soda
1 teaspoon salt
7 cups rolled oats (quick)
3/4 cup milk chocolate chips
3/4 cup pecans, chopped
3/4 cup M and M candies

1. Beat together eggs, margarine, sugars, vanilla and peanut butter. In a separate bowl mix together baking soda, salt, and oatmeal. Mix into peanut butter mixture. Add chocolate chips and pecans and stir until well blended. Drop golf ball sized balls of dough on an ungreased cookie sheet and flatten each cookie into a circle shape with the palm of your hand. Press M and M candies on the top of unbaked cookies. Bake at 350 F for 10-12 minutes. Allow to cool for 5 minutes on cookie sheet before removing.

Makes 2-3 dozen.

Tip: If dough seems to moist, add 1/2 to 1 cup all-purpose flour to the dough.