Sour Milk Gingerbread

1 cup molasses
13/4 teaspoons baking soda
1 cup sour milk
2 teaspoons ground ginger
21/3 cups all purpose or plain flour
1/2 teaspoon salt
1/4 cup melted butter

Mix soda with sour milk and add to molasses. Sift together remaining dry ingredients, combine mixtures, add butter, and beat vigorously. Pour into a buttered shallow pan, and bake twenty-five minutes in a moderate oven. (350 degrees)

Thanks Vernalisa